Who are Quesadilla R Us?
At Quesadillas R Us, we take the beloved quesadilla to new heights. Our menu features a wide range of options to suit every taste, whether you prefer the savory goodness of chicken or beef, or you’re looking for a delectable vegetarian or vegan alternative. We also offer smaller options, including burritos, enchiladas, and mouthwatering desserts like our signature Apple Pie Empanada.
But it’s not just about the food; it’s about making a positive impact on our planet. When you dine with us, you’re supporting our commitment to green goals. We proudly allocate 5% of every purchase to initiatives like tree planting and the reintroduction of wet grasslands to the Midwest. This means that while enjoying your meal, you’re also contributing to the fight against global warming.
In summary, Quesadillas R Us is more than just a place to enjoy delicious, handcrafted quesadillas and Mexican-inspired dishes; it’s a destination for those who care about both their taste buds and the environment. Come and savor the flavors and values that make us unique. Visit Quesadillas R Us and join us on our journey to create a greener and more flavorful world, one quesadilla at a time.
Desire For Food & Change
The concept for Quesadillas R Us was born from the passion of our founder, John, who had a deep love for Mexican cuisine and a strong desire to make a positive impact on the environment. John’s journey began with a simple quesadilla recipe that he developed, using a blend of authentic ingredients and innovative twists to create mouthwatering flavors.
What truly set John’s vision apart was his dedication to environmental responsibility. He believed that businesses could play a vital role in combating global warming and environmental degradation. With this in mind, he decided that Quesadillas R Us would not only be a place for delicious food but also a platform for change.
To make this vision a reality, John incorporated a core principle into the Quesadillas R Us business model: allocating 5% of every purchase to support green goals. These funds would be directed towards initiatives like tree planting and the reintroduction of wet grasslands to the Midwest. It was his way of contributing to a greener planet while serving mouthwatering quesadillas and Mexican-inspired dishes.
With this unique blend of culinary excellence and a strong commitment to environmental sustainability, Quesadillas R Us opened its doors and quickly gained a reputation for its delicious food and meaningful mission. As word spread about the exceptional quesadillas and the company’s dedication to a cleaner, healthier Earth, Quesadillas R Us began to flourish, attracting both food enthusiasts and environmentally conscious diners.
Today, Quesadillas R Us continues to thrive and expand, serving up a diverse menu of quesadillas, burritos, enchiladas, and delectable desserts, all while remaining steadfast in its commitment to green goals. The journey from a simple quesadilla recipe to a thriving franchise with a noble cause is a testament to the power of culinary creativity and environmental consciousness, making Quesadillas R Us a truly exceptional and inspiring establishment.